The Soul of Egyptian Cuisine
Considering it’s from one of the oldest civilisations in the world, Egyptian food is not as well known as it should be, and I am delighted to have a new ally in my quest – Alice Edde and the team from Edde Sands – inviting me to bring it to Food Lovers, Recipe Explorers and Health & Wellness Aficionados in Byblos, The Lebanon.
I truly believe that Egyptian food is on the cusp of being embraced by the western world on the scale of Indian, Italian, Lebanese or Thai food. It certainly deserves to be, and the vast array of flavours and aromas means there is something for everyone.
If you are looking for a food course that’s a little bit different and inspiring for your taste buds, then try Cooking Like Cleopatra at EddeSands.